Rotisserie – BBQ
Fried – Baked
Pork – Beef
Mash Potatoes or Corn – Mac and Cheese
These Entrées are Typically Served with either of the following:
Steamed Rice, Fried Rice, Chow Mein,
Steamed Vegetables, Grilled Vegetables or Sautéed Vegetables.
The above menu is a sample of just a few of the daily specials we offer the schools we partner with.